Nutrition
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 260 kcal | |
| Calories from Fat | 90 kcal | |
| Total Fat | 10 g | 12% |
| Saturated Fat | 5 g | 25% |
| Trans Fat | 0 g | |
| Cholesterol | 40 mg | 13% |
| Sodium | 250 mg | 10% |
| Total Carbohydrates | 25 g | 9% |
| Dietary Fiber | 0 g | |
| Sugars | 25 g | |
| Protein | 17 g | |
| Caffeine | 0 mg |
Sizes
Different Milk Choices for Cold Starbucks Drinks
Several milk options are available for customization. Whole milk, 2% milk, and nonfat milk remain popular, while almond, oat, and soy milk offer dairy-free alternatives. Each type creates a unique flavor and texture, making cold beverages more enjoyable.
Ways to Enjoy Cold Milk at Starbucks
Cold milk is not just for coffee. It can be added to teas, refreshers, and even enjoyed on its own. Cold foam, made by aerating milk, creates a rich topping for many drinks. Flavored syrups like vanilla and caramel can also be mixed for extra sweetness.
Customizing Iced Beverages with Cold Milk
Adjusting cold milk to personal preferences is easy. Ice levels, sweetness, and milk alternatives can be modified. Many Starbucks drinks allow substitutions, ensuring a tailored experience. Various flavors and textures make it a versatile addition to any order.
Nutritional Benefits of Cold Milk in Starbucks Drinks
Cold milk provides essential nutrients, including calcium and protein. Dairy-free options offer lighter alternatives for those with dietary restrictions. Whether choosing whole milk for a rich texture or nonfat for a lighter feel, a suitable option is always available.
A smooth and creamy texture makes cold milk a key ingredient in many Starbucks beverages. Whether blended into coffee, tea, or a specialty drink, it continues to be a refreshing and adaptable choice.
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